Our Food Stories

TOP 1%

Creator:

A Kitchen in Uganda

Arts
Food

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Podcast data

Created By A Kitchen in Uganda

Podcast Status active

Started 12/10/2021

Latest Episode 25/04/2023

Release Period Episodic

Episodes 28

Partner Reviews 0

Language English

Frequency 422

Average Length 10 minutes and 48 seconds

Country United States

Global Rank TOP 1%

Description

Our Food Stories is a show, hosted by A Kitchen in Uganda, about our food and owning and telling our stories of it. It is about how food is not only fuel for the body but a means for most to build community, culture and even identity. As a way to preserve our indigenous foodways, each episode will have a unique guest who will talk about food stories passed down to them by generations past. Connect with us on the socials using #ourfoodstoriesUg Are you a Ugandan with a food story to share? Send us a DM to @akitcheninuganda on Instagram to contribute to this podcast.
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Episodes
- #504400 - Gobe: A Pea Leaf Flour Used as Tea
  
  2 years ago
- #504401 - Ebiyindiyindi: A Fond Memory of a Bean Stew Cooked with Ghee
  
  3 years ago
- #504402 - Oboko Kwe - A Wild Cucumber at Risk of Extinction
  
  3 years ago
- #504403 - Del: A Meat Dish Buried in the Ground to Create Flavour
  
  3 years ago
- #504404 - Ekyadoi: A Leafy Vegetable Cooked in Sour Milk for Preservation
  
  3 years ago
Reviews
- There are no reviews yet
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Our Food Stories

Our Food Stories

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Podcast data

Description

Agent Outreach

Episodes

#504400 - Gobe: A Pea Leaf Flour Used as Tea

#504401 - Ebiyindiyindi: A Fond Memory of a Bean Stew Cooked with Ghee

#504402 - Oboko Kwe - A Wild Cucumber at Risk of Extinction

#504403 - Del: A Meat Dish Buried in the Ground to Create Flavour

#504404 - Ekyadoi: A Leafy Vegetable Cooked in Sour Milk for Preservation

Reviews

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